Strawberry Valentine Oreo Cookies Recipe (2024)

These Strawberry Valentine Oreo Cookies are easy to make and full of delicious strawberry flavor. You are going to love these yummy and simple cookies.

Strawberry Valentine Oreo Cookies Recipe (1)

These cookies are so easy to make using a strawberry cake mix. The cream cheese frosting takes them over the top. It’s the perfect dessert for your special Valentine.

Growing up, one of my favorite things, was coming home from school to our mom’s Homemade Oreo’s. They are a simple recipe made from a cake mix, that taste absolutely amazing. Way better than a real Oreo.

They are so soft, and the icing in the middle is so good.

In honor of Valentine’s Day, I decided to kick things up a notch and make these into strawberry Oreo’s with cream cheese frosting.

I have to say, I was very pleased and at first bite, it was like I had died and gone to heaven.

If you are looking for a simple and delicious Valentine’s Day recipe, I highly recommend these.

what other cake mixes could I use with this recipe?

The thing I really love about this recipe, is you could make these cookies using any flavor of cake mix. You can switch up the frosting as well, or even buy canned frosting at the store, or from the bakery.

We are all about saving time, and these cookies are quick, delicious, and full of yummy cake flavor.

Here are a few of our favorite cake flavor to try with this recipe:

  • vanilla or white (with chocolate frosting)
  • lemon cake
  • funfetti (we like the funfetti frosting with them too)
  • cherry chip
  • chocolate (we prefer devils food cake)
  • chocolate with German cake coconut frosting.

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Each recipe is tried and true, so you know your family will love them. Even the picky eaters will go crazy for these recipes.

We’ve got you covered from desserts, snacks, appetizers, main dishes, side dishes, drinks, and everything in-between.

looking for more strawberry recipes? here are a few of our favorites:

  • Homemade Strawberry Milkshake
  • Layered Strawberry JellO Salad
  • Skinny Frozen Strawberry Bites
  • Skillet Strawberry Crumble
  • Strawberry Shortcake Shish Kabobs

Strawberry Valentine Oreo Cookies Recipe (2)

Serves: 24 people

Strawberry Valentine Oreo Cookies Recipe

These cookies are so easy to make using a strawberry cake mix. The cream cheese frosting takes them over the top. It’s the perfect dessert for your special Valentine.

Prep Time 20 minutes mins

Cook Time 10 minutes mins

Total Time 30 minutes mins

PrintPin

Ingredients

Cookie:

  • 1 (16oz) box strawberry cake mix
  • 2 eggs
  • ¾ cup shortening

Frosting:

  • 8 ounce package cream cheese (softened)
  • 4 Tablespoons butter softened
  • 2 teaspoons vanilla
  • 4 cups powdered sugar

Instructions

  • Preheat oven to 350 degrees F.

  • Mix together cake mix, eggs, and shortening until well combined.

  • The dough will be thick.Roll dough into balls making sure they are all about the same size and place on an ungreased baking sheet.

  • Bake for 10 minutes.

  • Cool on a cooling rack.

  • For the frosting mix together the cream cheese, butter, vanilla and powdered sugar until smooth. Spread onto the cooled cookies and sandwich them together.

Nutrition

Calories: 267 kcal · Carbohydrates: 34 g · Protein: 2 g · Fat: 15 g · Saturated Fat: 5 g · Trans Fat: 1 g · Cholesterol: 29 mg · Sodium: 201 mg · Potassium: 79 mg · Fiber: 1 g · Sugar: 27 g · Vitamin A: 206 IU · Calcium: 39 mg · Iron: 1 mg

Recipe Details

Course: Dessert

Cuisine: American

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Strawberry Valentine Oreo Cookies Recipe (3)

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Strawberry Valentine Oreo Cookies Recipe (4)

Strawberry Valentine Oreo Cookies Recipe (5)

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  1. Jennifer Dawn says:

    These look fantastic!

  2. Jocelyn says:

    I love a good cake mix cookie!!! and Strawberry...yummy!!!!

  3. Inside a British Mum's Kitchen says:

    So gorgeous and fun - my girls with love these!
    Mary x

  4. Christy says:

    Look yummy & what little girl wouldn't love pink cookies? :)

  5. Lotus Blossom Design says:

    I cannot wait to make these!

  6. Steve and Yvonne says:

    I will definitely be making these - I have strawberry cake mix I've been needing to use! Thanks so much :)

  7. Tamika Rybinski says:

    yum!!!

    www.notimefortea.com

  8. Renee says:

    Just a question. I'm interested in making these, and I LOVE cream cheese, but for those who might not like cream cheese frosting, do you happen to have alternative suggestions for the filling? Would regular store bought frosting work? Just curious!

  9. Dianne Taylor says:

    What kind of shortening did you use? These look lucious and want to make them. I like cake mix cookies, too.

    You have a great web site. Thanks!

  10. Dorothy @ Crazy for Crust says:

    Pretty cookies! And yummy too. :)

  11. Heather says:

    These look like fun!

  12. Six Sisters says:

    @Dianne,

    I just used regular vegetable shortening. Thanks!

  13. Six Sisters says:

    @Renee,

    I think vanilla store bought frosting would be great or here is a link to homemade frosting that would be good, too.

  14. MelisaH says:

    Oh My! Yummo! These look too delicious! I may have to make these next weekend for my SundaySchool class...this goes beyond a little bribery tho, they had better be soo good! ;)

  15. Jill @ KitchenFunWithMy3Sons.com says:

    We are hosting our first Kitchen Fun and Crafty link party next Friday and would love for you to share this! Feel free to stop by and grab a party button! http://kitchenfunwithmy3sons.blogspot.com/

  16. riabeth says:

    I feel silly but I am ready to make these and am thinking - do I include the ingredients on the cake mix box too - or just the eggs and shortening?

  17. Kim @ Too Much Time says:

    Uhhh, that gooey icing totally grabbed me-these look amazing:) I would love it if you stopped by to share this at my linky party going on right now:)
    http://too-much-time.com/2012/02/diy-craft-link-party.html

  18. Twigs and Twirls says:

    Drooling over here !!! I so need to try these.

  19. Jenn says:

    Way way cute idea! If I had a strawberry cake mix, I would make these tonight.

  20. Maribeth says:

    I followed the recipe exactly and my batter was way too soft and gooey to form into balls! Has anyone else actually tried following this recipe? Did I do something wrong??? Too bad, it looked good.

  21. Danielle says:

    These look great! I wanted to let you know that I featured this in my "What I Bookmarked This Week" post - stop by and see!

  22. Six Sisters says:

    @riabeth,

    Just use the cake mix, eggs and shortening. You can ignore what is on the box! :)

  23. Natasha says:

    Love this!

    Natasha xx

    http://www.serenityyou.blogspot.com

  24. A says:

    I used butter instead of shortening. My batter was very gooey and sticky, but I just used plenty of flour on my hands. However, I ended up with half my frosting left over! Unless you want tons of frosting in your cookies, halve that part of the recipe!

  25. Brandie says:

    Just tried these (found them on pinterest) and they are delicious! Thanks for the idea!! I did put a little less shortening, but added a tablespoon or so of milk. Yum!

  26. Julie Cupcake says:

    such a hit at work!

  27. Erika says:

    I just made these and they are so cute! I'm wondering, because the frosting is made with butter and cheese do I have to refrigerate the cookies?

  28. Six Sisters says:

    @Erika,

    I haven't eve kept them in the fridge so they'll be okay either way!

  29. A says:

    Since I had leftover frosting from my original bath, I decided to make chocolate ones. I used devil's food cake mix, since that's what I already had. At first, I wasn't sure how they would turn out. I ended up cooking the balls for 11 minutes at 350, then flattening them out right after they came out of the oven. They ended up firming up better than the strawberry ones which made it easier to spread the frosting, but they are still super soft when you eat them. They ended up being a winner!

  30. Katie says:

    they look great! question - can i use butter or oil instead of the shortening?

  31. Six Sisters says:

    Oil would make a really flat cookie. You could try butter just at room temperature, don't melt it. Shortening works the best, just not the healthiest option. Hope this helps. -The Six Sisters

  32. JeniV says:

    Love it! I love that they are pink, too!

  33. Patti @ Pandoras Box says:

    Your photo so gorgeous - it made me drool...these look delish!

  34. AMY LAFFERTY says:

    I used carrot cake mix not as good as the strawberry..u followed the recipe exact fir the strawberry and mine looked excatly like the picture..

  35. Polkadot-pretties says:

    Thank you for linking up @ Craft, Create & Inspire party last weekend!

    Your yummy recipe is featured this weekend !

    Hope you will join us again this weekend :)

    Claire @ Polkadotpretties x

  36. lauren @ West Furniture Revival says:

    these cookies look delicious i wish i could bake but thats why i paint. I would love to feature them , if that would be ok please let me know,
    lauren

  37. Six Sisters says:

    Lauren, That would be great if you wanted to feature our cookies from Six Sisters Stuff. Thanks so much! -The Six Sisters

  38. Diane says:

    I'm not big on Valentines day (maybe because my birthday is so close?) but these are getting me excited! Hooray for Pinterest. :)

  39. ro16h says:

    I am finding that 8 minutes is definitely not enough time for these to bake through. I'm making them now and have to put them back in the oven for the third time for a total of at least 15 minutes.

  40. Cherie says:

    Just got done making these, and you could definitely cut the 4 cups of sugar in the frosting to two! Yowza super-sweet, but gooooood!

  41. Lisa says:

    These were delicious! I made them this past Valentine's Day for my boyfriend and also ended up taking a batch in to work. My co-workers loved them and my boyfriend thought they were amazing!!!! Definitely a winner :)

  42. Colleen says:

    Nice recipe! I tried it with a devils food cake mix. I only used a half cup of shortening, and they came out just fine. I also cut the filling recipe in half and had plenty leftover.

  43. KimG says:

    These were disgusting with all that shortening. I wasted the ingredients. Very disappointed.

  44. Stassi says:

    Made these for Valentine's Day & they were fantastic! Would definitely cut the filling recipe in half...a lot leftover after all the cookies were done. Great recipe...will use it again!

  45. ShanaLee says:

    I use oil in mine and they still turn out great! But I usually do 2 cake mixes, 4 eggs, 1/2cup flour and 1cup oil and they are still fluffy...I also added some strawberry koolaid to the frosting and that was really good too!

  46. Jenn says:

    I don't get it. They look delicious but what, exactly, is the Oreo part?

  47. Cyd says:

    We have a homemade Oreo cookie recipe that is just like this but uses a devils food cake mix. They are a popular recipe and you can make the Oreos using all flavors of cake mix. https://www.sixsistersstuff.com/2013/01/easy-homemade-oreos-recipe.html

  48. Jessica McGill says:

    My kids love these! As a side note, if you double the recipe you don’t need to double the frosting. I have so much left!

Strawberry Valentine Oreo Cookies Recipe (6)

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Elyse Ellis

Elyse lives in northern Utah with her husband and her four kids: 2 boys and 2 girls. She loves working out and movie theater popcorn.

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Strawberry Valentine Oreo Cookies Recipe (2024)

FAQs

Is there a strawberry flavored Oreo? ›

Product details. Oreo Strawberry Shortcake Cookies make for a fun twist on a classic favorite. Try dunking them in milk for a special treat. These Nabisco Oreo sandwich cookies feature a rich strawberry cream filling, which is placed between a pair of sweet wafers flavored like vanilla sponge cake.

When did Strawberry Shortcake Oreos come out? ›

Oreo's newest cookie flavor hit store shelves on July 2, and the flavor is inspired by a favorite summertime treat: Good Humor Strawberry Shortcake Ice Cream Bars. You remember, the one you used to always ask for when the ice cream truck came around.

What was the cookie to cream ratio of the original Oreo cookie? ›

The OREO® Ratio

Every OREO® cookie is 71 percent cookie to 29 percent creme. The classic cookie has a strict ratio so every bite tastes familiar.

What was the first slogan for Oreo cookies? ›

In 1950, they created their very first advertising slogan, “Oh!, Oh! Oreo!” | Oreo, Kraft recipes, Oreo cookies.

What flavor did Oreo discontinue? ›

Birthday Cake. Introduced in February 2012 to celebrate the cookie's 100th birthday, these cookies were off the market by the following July. Originally the cookies were chocolate with birthday cake-flavored filling and sprinkles, but Nabisco later released a golden Oreo version too.

How old is the oldest Oreo? ›

The first Oreo was sold on March 6, 1912, to a grocer in Hoboken, New Jersey.

When was Oreos 100th birthday? ›

Tuesday, March 6, 2012, marks a momentous occasion in history — Oreo cookie's birthday.

What was the first Oreo flavor? ›

Oreo launched the classic chocolate cookie in 1912 to widespread acclaim and quickly became America's favorite chocolate cookie. Then, in the 1920s, Oreo launched its first non-chocolate flavor, the Oreo lemon crème.

What cookie did Oreo ripoff? ›

Oreo was created in 1912 as an imitation of Hydrox. Oreo eventually surpassed Hydrox in popularity, which resulted in the Hydrox cookies being perceived by many as an Oreo off-brand, despite the opposite being the case.

Which Oreo cookies are rare? ›

  • OREO Churro Creme Sandwich Cookies, Limited Edition. Out of stock. ...
  • OREO Dirt Cake Chocolate Sandwich Cookies, Limited Edition. $4.50. ...
  • OREO Space Dunk Chocolate Sandwich Cookies, Limited Edition. ...
  • OREO Black and White Cookie Creme Sandwich Cookies, Limited Edition. ...
  • White Fudge Covered OREO Sandwich Cookies, Holiday Edition.

Is the Oreo recipe secret? ›

The Global Oreo Vault is just down the road from the famed Svaldbard Global Seed Vault in Norway.

What did Oreo stand for? ›

The most popular theories, as reported by such outlets as Tasting Table and Thought Co., include the idea that Oreo takes its name from the French word for gold (“or”), and was chosen because Oreo Biscuits originally came in a gold-colored tin.

Which country owns Oreo? ›

Mondelez International, Inc.

(/ˌmɒndəˈliːz/ MON-də-LEEZ), styled as Mondelēz International, is an American multinational confectionery, food, holding, beverage and snack food company based in Chicago.

What is the best selling cookie in the world? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

What Flavour Oreos can you get? ›

Oreo Biscuits Multipacks - Oreo Chocolate Biscuits Original, Oreo Brownie Batter, Oreo Golden, Oreo Chocolate Biscuits Double Stuff and Oreo Twists Vanilla & Raspberry 154g-157g Bundled by TGBK.

What is the oldest Oreo flavor? ›

Oreo launched the classic chocolate cookie in 1912 to widespread acclaim and quickly became America's favorite chocolate cookie. Then, in the 1920s, Oreo launched its first non-chocolate flavor, the Oreo lemon crème.

Are there raspberry Oreos? ›

The perfect blend of sweet and tangy with Oreo Blue Raspberry cookies. The classic crunch of Oreo with a burst of refreshing raspberry flavor. Satisfy your cravings with this mouthwatering treat!

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